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Recipes » Devils Tower Lodge Sweet-and-Sour Meatloaf

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Devils Tower Lodge Sweet-and- Sour Meat Loaf

1-1/2 pounds ground beef
I cup dry bread crumbs
1 tsp. salt
tsp. pepper
2 eggs
1 tsp. instance minced onion
1 can (15 ounces) tomato sauce, (divided)
Reserved tomato sauce
2 T. brown sugar
2 T. vinegar
cup sugar
2 tsps. Prepared mustard
Mix together beef, bread crumbs, salt, pepper and eggs. Add onion and one-half of tomato sauce. Form into loaf in 9x5x3 pan. Bake at 350 degrees for 50 minutes. In saucepan, combine topping ingredients; bring to boil. Pour over meat loaf; bake 10 minutes more. Yield 6 servings

Recipe Submitted By:
Name: Frank Sanders
Company: Devils Tower Lodge
Website: www.devilstowerlodge.com
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